Trying to Cook Korean (순두부찌개)

November 11th, 2011. Snowy Day~~     Wow, snow falling~! It made me suddenyl have the urge to cook one of my favorite Korean dishes, Soon-doo-boo Jji-gae (Silky Tofu Stew). Since I've never cooked Korean food before I was feeling a bit apprehensive....but...here goes nothing!!   Here's how the process went:  Used beef stock as … Continue reading Trying to Cook Korean (순두부찌개)

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Pho Phu Thinh

October 25th, 2011.  Late Dinner at Pho Phu Thinh          When I need a Vietnamese pick-me-up I go to Pho Phu Thinh.  Affordable, delicious, clean, and always on point!  Never disappoints. Today I went for the Pho Bo Hue, a hot bowl of thick vermicelli noodles in spicy soup with well done flank, pork … Continue reading Pho Phu Thinh