April 15th, 2012. Vegas Business Trip Day 2
After the Venetian we walked through the gigantic flowers at the Palazzo. At this point we were pretty hungry and the sun was already high in the sky, so we figured it’s time to find something to eat.
Lucky that Ms. Vivian and I were on the same page in the sense that we wanted to try something other than Korean food. We wanted to treat ourselves to a good lunch, not the “safe” stuff we’d been having.
We came upon Morels and instantly we were drawn. The fresh fish displayed on ice in the dining room, the patio overlooking the strip and with a view of the Eiffle Tower at Paris Hotel…it was perfect!
A tall refreshing glass of Lemonade is JUST the thing for a hot, sunny afternoon on a patio for brunch 🙂
Ms. Vivian got the Mussles Marinier with came with the requisite fries. Great broth, plump mussles, delish!
The fries were perfectly crisp and light and salted just right. Yuuuuuum!
I got the Waffles with Fresh Fruit that came with Vanilla Syrup and I couldn’t resist ordering a side of Organic Bacon…because bacon makes any meal better…especially when it’s breakfast food!
Mmmmmm~~ we were completely satisfied, and what’s even better was that we got to map out what free streetside shows we’d like to see in the evening! Productive lunch 😀